The Healthier “Raisin” – AHA! Discovery for May of 2021
In America, we are more familiar with raisins made from dried grapes. School children in the UK snack on the much-tarter dried blackcurrants (one word) which are botanically different from that of grapes (the latter in the genus Vitus and the former in genus Ribes for blackcurrants). The phytonutrients (or health-related plant-based substances) found in …
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